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Sweet Tooth

Submitted by on Monday, 14 September 2009One Comment

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It’s hard to resist a decadent treat, but even harder for those with food allergies and dietary restrictions. They deserve to experience the happiness that comes from delving into a homemade goodie, and Erin McKenna of New York City’s BabyCakes is serving sweet justice. Known for their all-natural, organic, and delicious alternatives free from common allergens (like wheat, gluten, dairy, casein and eggs) BabyCakes is a dream come true for vegans, and anyone looking to satisfy their cravings without sacrificing health and taste.

Located in the Lower East Side, the bakery has cupcakes, crumb cake, loaves, and everything in between. With a new location opening in Los Angeles, BabyCakes is spreading the love nationwide – and no one’s missing out thanks to their nationwide delivery.

By Laura Marcus

Image via celiacchicks.com

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